- Dashamula: 10 Roots to Ground Vata
- Recipe: Salmon Burgers
- How to Cool Down in the Heat of the Moment
- Vedic Astrology for February 2016
- Let Go and Enjoy More Little “Ahhh” Moments
- 3 Quick Fixes for Hot Flashes
- Listen Up! That’s Your Inner Wisdom Speaking
- Are puy lentils good for you?
- Recipe: Wholesome Veggie Subji
- Go-To Herbs for Each Dosha
Recipe: Salmon Burgers
Vitality, strength, and salty hardiness are the essence of a Salmon Burger. Bright lemon...
- Posted February 7, 2016
Are puy lentils good for you?
Puy lentils, or French green lentils, are a type of lentil grown in the thin...
- Posted February 1, 2016
Recipe: Wholesome Veggie Subji
Vegetables are one of mother nature’s simple miracle foods. No matter what diet you...
- Posted January 31, 2016
Winter Pasta with Ginger Gremolata
A winter-warming, vata-grounding pasta dish with a julienne of carrots and fennel tossed with...
- Posted January 27, 2016
Recipe: Swiss Chard and Onion Tacos
By late January, as temperatures reach a low point, the body is already preparing...
- Posted January 24, 2016
Recipe: Pickled Garlic
Pickled garlic is an ideal tonic for January. Our ancestors survived on pickled and...
- Posted January 17, 2016
Recipe: Power-Up Veggie Broth
Good broth or stock is the secret of many a chef and fine restaurant....
- Posted January 13, 2016
How to Make Agni Nectar to Increase Your Digestive Fire
Worship agni, laud agni, protect agni… Agni is fire and radiance. Agni regulates body...
- Posted January 9, 2016
4 Quick Ayurvedic Power Recipes
These simple Ayurvedic recipes are easy to prepare. Even kids will love them. Now...
- Posted January 3, 2016
How to Avoid Too Many Cocktails
Oops—too many cocktails?! Well so much for using your wisdom to make right choices,...
- Posted December 30, 2015